Bharay tinday recipe

Bharay tinday recipe :

Masaladar bharay tinday recipe is a very delicious and tasty recipe. It is very easy to prepare and take very short time for preparation.

Vegetables are good for health and maintain fitness and natural beauty of our body. Tinday is very good vegetable and low in fat, rich in vitamins and nutrition which is good for health.

Bharay tinday recipe is very easy to prepare and no too much masalas are used in it so it is very simple recipe. How I prepare it now we discuss about it.

Bharay masala tinday 

Ingredients :

Tinday: 1 kg
Onions: half kg
Tomatoes: 1 to 2
Green chillis: 5 to 6
Red pepper: 1 tsp
Dried coriander powder: half tsp
Turmeric powder: half tsp
Cumin powder: half tsp
Salt: according to your taste
Oil: according to your need
Green coriander: 1 cup or small bowl Crushed

Preparation :

1: First of all wash tinday and make deep cuts on it like cross shape.

Tinday 

2: Grand onions and green chillis in a grander and add all above masala in to it except green coriander and tomatoes.

Filling in tinday 

3: Now add this masala in to tinday's cuts with the help of knife or small spoon.

Filled tinday 

4: Take a tensile add oil, onions's masala,bharay tinday and tomatoes in to it and fry them well.

Tinday ready for cooking 

5: Now cover tensile lid and leave it for almost 10 to 15 minutes on low flame.

6: When tinday well cooked then our recipe is ready, at last add green coriander on it and serve it.

Bharay tinday recipe is prepare